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National Stock Number:
7310-01-465-9914
Federal Supply Class:
7310
National Item Identification Number:
014659914
Description:
FRYER,DEEP FAT
Detail:
A UNIT CONSTRUCTED OF METAL, DESIGNED TO HEAT FATS OR OILS IN A RESERVOIR TO A DEGREE SUFFICIENT TO FRY VEGETABLES AND MEATS SUBMERGED THEREIN, BY AN INTEGRAL HEATING UNIT.
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Manufacturer Information:
| 150F-MN 440V | 90362 | STAR MANUFACTURING INTERNATIONAL INC. | | S-K-695 | 81349 | MILITARY SPECIFICATIONS PROMULGATED BY MILITARY DEPARTMENTS/AGENCIES UNDER AUTHORITY OF DEFENSE STANDARDIZATION MANUAL 4120 3-M | | USN-50 | 34931 | STAR MANUFACTURING INTERNATIONAL INC. |
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Techincal Specification:
| CURRENT TYPE | AC | | DEPARTURE FROM CITED DOCUMENT | NSU APPROVED/NAVSEA NSWCCD,4MARCH2005 | | FREQUENCY RATING | 60.0 HERTZ NOMINAL | | OVERALL DEPTH | 31.250 INCHES MAXIMUM | | OVERALL HEIGHT | 40.000 INCHES MAXIMUM | | OVERALL WIDTH | 15.000 INCHES MAXIMUM | | MOUNTING TYPE | FLOOR | | NONDEFINITIVE SPEC/STD DATA | II TYPE AND 5 SIZE AND L MODEL AND A GRADE | | SPECIAL FEATURES | 50 LBS FAT CAPACITY, 125 LBS OF FROZEN TO DONE FRENCH FRIES PER HOUR, HEIGHT OF 40" INCLUDES 6.125" BULLET LEGS, STAINLESS STEEL EXTERIOR; PART NUMBER USN-50, IS IN THE NAVAL SHIPBOARD FOODSERVICE EQUIPMENT CATALOG FOR THIS FRYER;STAR MANUFACTURING CHANGED THE P/N ONLY. THE FRYER IS THE EXACT ITEM SHOWN IN THE NAVY CATALOG | | PHASE | THREE | | SPECIFICATION/STANDARD DATA | 81349-S-F-695 GOVERNMENT SPECIFICATION | | VOLTAGE RATING | 440.0 VOLTS NOMINAL |
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