|
|
National Stock Number: 8940-00-234-6209
Federal Supply Class: 8940
National Item Identification Number: 002346209
Description: GELATIN,PLAIN,EDIBLE
Detail: AN UNFLAVORED, SEMITRANSPARENT, JELLYLIKE FOOD PREPARATION WITH THE PHYSICAL PROPERTIES TO CONGEAL. IT IS GENERALLY USED AS A THICKENING AGENT IN SOUPS, GRAVIES, AND THE LIKE. IT IS ALSO USED AS A SEALANT TO HOLD IN MEAT JUICES AND GIVE FORM AND STABILITY TO A LOOSE PRODUCT. THE ADDITION OF GELATIN TO MEAT ENHANCES THE NATURAL APPEARANCE AND TEXTURE OF THE COOKED PRODUCT.
|
Manufacturer Information:
CD00221 | 81348 | FEDERAL SPECIFICATIONS PROMULGATED BY GENERAL SERVICES ADMINISTRATION WASHINGTON DC | GENESEE JIFFY-JELL | 90240 | GENERAL FOODS CORP | P-2169 | 90240 | GENERAL FOODS CORP |
|
Techincal Specification:
NONDEFINITIVE SPEC/STD DATA | 1 TYPE | PHYSICAL FORM | POWDER | PREPARATION LIQUID | WATER |
|
|